The Hummus

So good it deserves a definite article. Also, so easy! Based on Yotam Ottolenghi and Sami Tamimi’s recipe (but much faster), it’s sure to become your go-to dip and spread.

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Apple Chips

Apple chips are one of my favorite snacks, but I hadn’t made them myself until this week. They’re essentially a dry, crunchy version of the dehydrated apples you get in health food stores. They can be eaten plain or seasoned, and made with any kind of apple you have on hand.

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