You followed me as I ate my way through graduate school… and now you can keep tabs on what I’m cooking in the aftermath! I make everything from chili to crumble in my semi-grown-up home. PhD Kitchen is a place where I show you that cooking is easy. I know this because no one ever taught me how to cook, but I still can’t keep my hungry friends out of my house.

(P.S., all of my recipes are gluten-free because I am digestively challenged!)