I love corn salad, especially in the summer. I don’t like the taste of mayonnaise, though, and it’s a key ingredient in most corn salads–so I use buttery spread instead. Try this one out for a barbecue or picnic, it only takes about 10 minutes!
A one-pan dish!
Simmer down now
Quickie Corn Salad
Quickie Corn Salad, on PhD Kitchen
PhD Kitchen 