Hi, friends. I am not a vegetarian. But I do love vegetables, and I find most vegetarian-friendly foods quite delicious. The thing is, I didn’t set out to make veggie burgers when I accidentally created this wonderful culinary Frankenstein. (Does that description make it sound bad? Because it tastes amazing.) No, friends, I was trying to make my Oma’s veggie pancakes, and neither she nor I could remember what she used to put in them. So I experimented a bit, and a patty-shaped star was born.
Yea, I used frozen broccoli. So shoot me!
Veggies a-blendin’
Who knew you could caramelize onions so well in soy sauce?
Batter!
Making patties…
…frying patties
Accidental Veggie Burgers, on PhD Kitchen
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