Lemon-Asparagus Risotto

Oh yes. You knew this was coming. I have, like, fifty standard risotto flavors up there in my noggin. You were due for one.

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Pasta with Peas and Onions

My best friend Nicole’s parents have been making this for me since I was a kid. It’s so good that it might actually make your pea-doubting friends like the little green wonders! A big thank-you to Nicole for confirming my suspicions about how this dish is made. 🙂

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